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ages 6-8
NEW! Knead to Know: Bread Making Basics (ages 6-8)
with STEPHANIE STEPHENS

Ages: 6 - 8
Discover the joy of homemade bread in this hands-on class designed for beginners and baking enthusiasts alike! You’ll learn essential techniques for mixing, kneading, proofing, and baking a variety of delicious breads. From classic loaves to artisan creations, we’ll cover the science behind breadmaking, tips for achieving the perfect rise, and how to develop incredible flavors and textures. $20 supply fee payable to instructor at the first class. (18 max)
Instructor: STEPHANIE STEPHENS
NEW! Origami: Paper Folding Fun (ages 6-8)
with ANGEL ESPINOSA

Ages: 6 - 8
Unleash your creativity and explore the art of origami! In this fun and engaging class, students will learn the fundamentals of paper folding, transforming simple sheets of paper into intricate designs. From animals to geometric shapes, participants will develop precision, patience, and problem-solving skills while mastering classic and modern origami techniques. $10 supply fee payable to instructor atthe first class. (20 max)
Intructor: ANGEL ESPINOZA
Soccer Basics (ages 6-8)
with ERIN MASCARENAS

Ages: 6 - 8
There’s a reason soccer is the world’s most popular team sport—it’s fun! Learn basics of the game so that you can play with your friends and compete in the local youth soccer league. If you have them, bring soccer shoes and shin guards. Otherwise, tennis shoes are fine. Remember to use sunscreen and to bring plenty of water. (16 max)
Instructor: ERIN MASCARENAS
Beginning Christmas Piano (ages 6-15)
with MEGAN JACK

Ages: 6 - 15
Christmas all year long! Learn Yuletide favorites to play for the holiday season. Put your hands to the keys in a group setting. All students need to be able to read letters, numbers and simple sentences. Keyboards provided. $10 supply fee payable to instructor at the first class. (10 max)
Instructor: MEGAN JACK
NEW! Edible Engineering (ages 6-8)
with KATHY PORTER

Ages: 6 - 8
Unleash your creativity as you explore the delicious world of edible engineering! In this fun, hands-on class, you’ll combine science, design, and culinary skills to construct impressive edible structures. From cookie bridges to candy skyscrapers and marshmallow towers, you’ll learn the principles of stability, balance, and architecture—while indulging in tasty treats along the way! $15 supply fee payable to instructor at the first class. (18 max)
Instructor: KATHY PORTER
SESSION 7: Exciting Energy: Energy and Power
with KIERRA JOHNSON

Ages: 6 - 11
Just move it! Learn how we power our world. Explore the many forms of energy that make our world work. From wind power to solar power see how we can create light and power in our world and how kinetic and potential energy work everywhere we are.
Module a: Kinetic and Potential Energy
Module b: Solar and Wind Power
Instructors: AMY JORDAN and KAISON DRYDEN
NEW! Pizza Party (ages 6-11)
with ASHLEY PHILLIPS

Ages: 6 - 11
Join us for a hands-on Pizza Party Class, where you’ll learn how to make delicious, homemade pizza from start to finish! Perfect for all ages, this class will teach you the secrets of crafting the perfect dough, layering flavorful ingredients, and baking a crispy, golden crust. $20 supply fee payable to instructor at the first class. (18 max)
Instructor: ASHLEY PHILLIPS
NEW! Squishy Circuit (ages 6-8)
with KATHY PORTER

Ages: 6 - 8
Get hands-on with electricity in a fun and creative way! This class introduces students to the basics of electrical circuits using conductive and insulating playdough. By shaping and connecting dough, participants will learn how electricity flows and powers small components like LED lights, motors,and buzzers. $20 supply fee payable to instructor at the first class. (20 max)
Instructor: KATHY PORTER